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This Multi Award winning boutique food and wine experience from Cairns will be tasting some of the best food and wine that the Atherton Tablelands has to offer. First stop is at Lake Barrine for a delicious breakfast overlooking the crater lake surrounded by lush rainforest, then to a private property to taste unique local produce, a quick visit to their gorgeous shop in Yungaburra. Lunch at the Platypus Park to watch them play and try Kangaroo, Crocodile and other delicacies followed by Tropical fruit wine and liqueur tastings!! Visit a dairy farm and sample their cheeses & chocolates, stop in for seasonal fruit tasting and Macadamia nuts. Then a tipple or 2 at Mt Uncle distillery, the last stop is Emerald Creek Ice creamery for a tasting bowl of their home made ice creams and sorbets. You will be taken through a variety of contrasting landscapes, relax as we taste our way around the regions 'Food Bowl.' 7 Unique gourmet Stops! maximum participants for this tour is 20.