Fettuccine Ravioli

Create 3 Italian Famous dishes, homemade Pasta from scratch like Fettuccine and stuffed Pasta Ravioli, and prepare your own Tiramisu dessert. Then enjoy your creations for dinner in the heart of Rome in a historical Restaurant.

Begin with learning how make tiramisù, following traditional recipes using all ingredients- mascarpone, eggs, coffee sugar and cocoa powder and tools needed. Following this, learn the secrets that go into making two types of pasta – fettuccine and ravioli from scratch. From creating the perfect dough from scratch to understanding the best ingredients used that seasons offer for toppings / stuffing. Discover the necessary ingredients – eggs and flour etc, used for each pasta type. Sit down and enjoy your meal after.

Learn how to make homemade fresh pasta easily and successfully. If you have flour and eggs you can make pasta and we will teach you the secrets. We will teach you to make RAVIOLI, TORTELLINI and FETTUCCINE in a location in the centre of Florence. We will cook all the pasta we have prepared with 2 different sauces (tomato sauce and butter and sage) and we will then taste all together the pasta. We will give you organic Tuscan wine produced with natural methods and bottled in our cellar called "Dalle Nostre Mani". Every participant will receive English instructions for making pasta at home, easily and successfully at the end of the experience.

Join this culinary experience and learn to make ravioli and fettuccine with two classic sauces, guided by expert chefs. Enjoy a tasty appetizer and discover the story behind fresh ingredients. Make pasta from scratch as the chef guides you step by step. Prepare Alfredo (with parmesan and butter) and tomato sauce (with San Marzano tomatoes and basil). Savor your dishes with a drink and receive a diploma at the end. Perfect for beginners and food lovers, this fun, hands-on class connects you to real Italian tradition. The class takes place in a warm, friendly space where you can take photos, ask questions, and share the table with travelers from around the world. Good news! • Free cancellation even after 24 hours — no stress, just flexibility. • Great for couples, solo travelers, and families. • Offered in English, Spanish, French, and Italian with local staff. • We'll collect your number at the meeting point to stay in touch. • Easy-to-find meeting location for a smooth start.

Make & Eat the authentic Italian fresh pasta from scratch, homemade Ravioli, and delicious Tiramisù while drinking your Italian wine. Live the funniest hours of your holiday on a Roman Terrace! Enjoy the fruits of your labor among laughs, anecdotes, and good wine in our cozy location. During the class, you are helped by an English speaking Chef. Few steps away from the Vatican. Treat yourself and have an authentic Italian aperitif: Spritz & Chips. Prepare 3 great classics of Italian cuisine: Fresh Pasta, homemade Ravioli, and delicious Tiramisù. Each participant has a single station to work from. Your pasta is seasoned with the best Roman sauce (Cacio e pepe,Carbonara, and many more). Last but not least, Make & Eat Tiramisù. Unleash your creativity declining the traditional recipe with a selection of tasty ingredients. Join our social table, enjoy your wine and take the opportunity to ask your Chef all the tip and tricks about Italian food and the best spot to be in Rome

Have a fun-filled Roman experience with passionate local chef and learn to make pasta by hand. Enjoy prosecco and bottomless wine as you learn the secrets of authentic Italian cooking. Enjoy the charm of Trastevere combined with our state-of-the-art appliances & cooking space. Meet your (very handsome)Italian chef and a small group of fellow cooks over an Italian aperitivo, cured meats and cheese with a glass of prosecco. Once you've relaxed, begin making fettuccine and ravioli from scratch with a traditional red and white sauce made with seasonal ingredients handpicked by your chef. As the pasta dries, take a break with a gelato-making demonstration. Finally, sit down to enjoy it with plenty of wine and homemade gelato to top it all off.

Step into the world of Italian cuisine with a hands-on cooking experience! Learn to make fresh fettuccine, ravioli, and traditional tiramisu from scratch with the guidance of a professional local chef. Then, enjoy a delicious meal featuring your own homemade creations. Hands-on cooking class led by a professional local chef Preparation of fresh Fettuccine and Ravioli pasta Preparation of traditional Tiramisu Meal featuring your homemade Fettuccine, Ravioli, and Tiramisu

Small groups pasta making class with local chefs that will teach you about traditional costume and habits of the roman people. In this masterclass you'll be able to learn how to make the famous italian handmade pasta and pair it with fresh sauces that will be made during the class. Top quality ingredients, selected wine during the whole experience are our secrets ingredients to make this experience so unique and special!

This class is unique because it offers a comprehensive culinary experience: starting with a welcome glass of prosecco, you will learn to craft authentic fettuccine and ravioli with an experienced English-speaking chef, culminating in a feast of your creations paired with wine or soft drinks, bottled water, and ending with tiramisu served with limoncello or coffee.

Enjoy our hands-on workshop of Fettuccine, Ravioli and Tiramisù in a cozy restaurant located in the center of Rome. You discover not only the Italian culinary tips and tricks from a local expert Chef, but you also have the possibility to taste your masterpieces afterwards.

The Master Pasta Fettuccine, Ravioli, and Tiramisu Class offers a hands-on culinary journey through Italy's authentic flavors. You'll learn to make fresh pasta from scratch, shape fettuccine and ravioli, and craft a classic tiramisu with rich mascarpone and bold espresso. Guided by an expert chef, you'll gain not just techniques but also insights into the cultural stories behind each dish. The warm, engaging atmosphere encourages you to experiment and refine your skills. By the class's end, you'll have created a delicious Italian meal and gained a deeper appreciation for these beloved culinary traditions.

Learn your way around an Italian kitchen with this 3-hour cooking class, being taught how to make fettuccine, ravioli with spinach and ricotta, and tiramisu. The class takes place at a locally loved family owned restaurant with Chef Angela and an English speaking foodie translator teaching you. After you finish cooking, sit down to enjoy the fruits of your labor, complemented by D.O.C.G Vermentino wine.

Learn how to make some of the most famous Italian dishes, Fettuccine, Ravioli and Tiramisu in the center of Rome. Enjoy participating in an exciting experience with a local chef who will teach you italian flavours.

Immerse yourself in the art of Italian cuisine with our Rome Cooking Class: Fettuccine, Ravioli, and Tiramisu Experience. Join us for a hands-on cooking session led by a skilled local chef, where you'll learn to create three iconic dishes: homemade fettuccine pasta, delicate ravioli filled with fresh ingredients, and the classic tiramisu dessert. Begin your culinary journey by meeting your chef at our cooking school in Rome. Under their expert guidance, you'll dive into the techniques of pasta making, from kneading and rolling out dough to shaping and filling ravioli with delicious seasonal ingredients. Discover the secrets behind preparing a perfect tiramisu. Once your dishes are prepared, sit down to savor the fruits of your labor with a delightful meal, accompanied by Italian wine and conversation. This interactive cooking class is ideal for both beginners and seasoned cooks looking to master authentic Italian recipes while experiencing the warmth and hospitality of Roman cuisine.

Everyone loves to eat Italian food, but learning how to cook it from scratch is just as much fun! Who better to teach you and your friends the ins and outs of pasta than Chef Joe Maglio, who has over 15 years of restaurant experience in the North End, Boston’s Italian district. Your event includes a reception with light snacks, a hands-on cooking class, and a sit-down dinner. Please let us know if you have any dietery restrictions.

Everyone loves to eat Italian food, but learning how to cook it from scratch is just as much fun! Who better to teach you and your friends the ins and outs of pasta than Chef John, who has over 15 years of restaurant experience in the New York, Your event includes a reception with light snacks, a hands-on cooking class, and a sit-down dinner. Please let us know if you have any dietary restrictions.

In 4 years of activity in our pasta shop, me and Angelo, we have received many nominations: in the prestigious "Gambero Rosso" guide since 2017 and among the beest 10 pasta factories in Rome. In Italy, the "pastificio" is a place where fresh pasta is made and sold to those who want to cook it at home. We have been inspired by the pasta that our grandmother made in the kitchen when we were child. It was a very special pasta and today we made our dream come true because we re proud to teach, right inside our "EX pastificio", the old Italian method for making pasta to hundreds of people who want to learn how to eat healthy pasta according to the true Italian tradition thus transmitting all the love and passion of our families. Today we dedicate all ourselves to organizing cooking classes of great value to teach how to make fresh artisan pasta in a simple and effective way, thus managing to make all the recipes of the lesson at home.

Discover the secrets of Italian cuisine in this hands-on cooking class, where you'll learn to prepare three iconic dishes: fettuccine, ravioli, and tiramisu. Led by an expert chef, you'll master traditional techniques for making fresh pasta and creating an authentic Italian dessert. Perfect for food enthusiasts, this immersive experience offers a delicious journey into Italy’s culinary heritage.

I have a real passion for quality food and I am impatient to share it with new people. Cooking and eating all together is such a good experience that I don't want to keep it just for me! I'm realy enthusiastic for the genuine italian cuisine since childhood and I look forward to meet new "lovers" every day!

Top Class in Fettuccine, Ravioli, and Tiramisu – Experience the Excellence of Roman Cuisine! In the vibrant heart of Rome, treat yourself to an unforgettable culinary adventure: learn how to handcraft light, delicate fettuccine, flavor-packed ravioli, and the authentic, artisanal Tiramisu — the ultimate symbol of Italian sweetness. In a warm and authentic atmosphere, guided by expert chefs, you’ll uncover the secrets of fresh pasta making and traditional pastry art. No experience needed — just a passion for learning and savoring the very best of Italian tradition. Take home new skills, unforgettable memories, and treasured recipes.