Private Homemade Meal With A Private Chef In Rome

Although I did not know English well (like most Italians), I made myself understood and appreciated, as you can see from the reviews and I will tell you more I was also included on Tripadvisor among the Best "World" Gastronomic Experiences and I am the fourth in the world. During my experiences, I was often asked to share the recipes of the dishes I prepared. That’s how the idea was born to include them in my first novel, where family stories, historical anecdotes, and flavors come together in a series of narratives. If you like, you can simply ask me for the link to purchase it and I’ll send it to you. When we meet, I’ll be happy to write a personal dedication, or, if you prefer, I can bring a copy myself, just like I can bring, upon request, a bottle of wine paired with your menu. A souvenir that I hope will stay in your heart, just like the experience we’ll share.

– Dive deep into Italy's food culture with a hands-on cooking experience – Grocery shop in the heart of Rome, visiting local markets and shops – Learn about authentic ingredients, traditions, and quality discernment – Prepare traditional Italian dishes under expert guidance – Handcraft pasta from scratch and explore seasonal local dishes – Engage in lively conversations as you dine on your own creations – Celebrate your culinary efforts with Italian wine or other beverages

A fun and unforgettable experience, Chef Pia will also reveal the tricks to reduce preparation and cooking times, useful for managing an evening with friends and surprising your guests. All seasoned with historical cultural pills and curiosities! Book your session, subject to availability of Chef Pia.

Make authentic Italian pasta from scratch in an exclusive cooking class near the Vatican and Trastevere. Learn from a Michelin-starred chef and master traditional Roman recipes like carbonara and amatriciana. Enjoy a gourmet tasting with premium Italian wines, limoncello, and homemade tiramisu. Relax in a luxury B&B with a private pool, perfect for an unforgettable food experience. Get hands-on with pasta-making and taste the finest local ingredients in a stunning setting. Savor freshly prepared pasta paired with hand-selected wines for the ultimate Italian dining experience. Discover the secrets of artisanal pasta-making with expert guidance. Escape the tourist crowds and enjoy a private, intimate culinary adventure. Indulge in Rome’s best food and wine in a charming, elegant location. Perfect for couples, food lovers, and travelers seeking a unique and immersive experience. Book now and enjoy a once-in-a-lifetime Roman gourmet experience!

A hands-on cooking class , 4-5 hours, meeting at Campo de' Fiori for market shopping with the Chef, then to a 17th century palazzo to make a 4-course lunch with local italian ingredients. The recipes will be sent after the class.

Learn to cook and eat like a local at a private 2-hour cooking class in Rome with an italian Professional Chef. Discover the tips and techniques for making perfect pasta and other traditional Italian dishes.

A full day of luxury awaits you on the Amalfi Coast with a private yacht excursion from Rome. Begin your adventure with a Business Class train ride to Naples, followed by a chauffeured transfer to the marina where you’ll board the elegant Azimut 62s yacht. Cruise along the stunning coastline, stopping to swim and snorkel in crystal-clear waters while exploring hidden coves and grottos. Relax on spacious sun decks or enjoy a gourmet meal prepared by a private chef on board. This exclusive experience is perfect for those seeking a luxurious escape, with a maximum group size of 12 for an intimate feel. – Private luxury yacht experience with an English-speaking skipper – Business Class train tickets included for comfort and style – Swim, snorkel, and discover the Amalfi Coast's beautiful coves – Enjoy onboard snacks, drinks, and optional chef-prepared meals

Market tour at Mercato Esquilino… the largest in Rome!!! We are going to purchase for fresh ingredients, taste products from vendors: cheese, prosciutto, pizza… After shopping we'll go to my cooking school, One Day Chef is in the the only facility in Rome set up to give cooking classes for tourists. Private class with this menu: Ravioli, Tagliolini cacio e pepe and tiramisu. My culinary school was created with these purpose: helping people on making their own italian meal individually and really hands on; so I set up my facility with individual stations with cooktops. It's not the average cooking class in which you make the pasta dough and someone else make the sauce… everybody makes pasta and sauce from scratch individually… If the class is 4 participants, there will be 4 sauce pans simmering! Your station, your food Eat what you make not what you watch.