Sichuan Cooking

During this 4-5 hours unique cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. The class will be carried out in Chilli Cool Workshop which is in the city center. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guide to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the dishes made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

Famous Sichuan style Mapo Tofu(麻婆豆腐) is one of the most popular Chinese dishes. During this 4-5 hours special cooking workshop, you will be taken into an adventure to explore the authentic local market with fun challenges to complete and learn different kinds of special spices and  ingredients which will be used in the following "Mapo Tofu" cooking class. The class will be carried out in a Professional Cooking School. You will be treated with traditional Sichuan.  You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guide to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the Mapo tofu made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

During this 4-5 hours unique Dumpling making workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guide to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the dumplings with delicious fillings made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

Professional Interpretation helps you to know pandas, Sanxingdui and Jinsha relics better. We have 5 options for people with different demands. Option 1: Private tour to visit Chengdu panda base and Sanxingdui Museum. Visit Chengdu panda base in the morning and then visit Sanxingdui museum in the afternoon by private transfer Option 2: 6 hours joined small group to visit Sanxingdui museum by public shuttle bus in the afternoon. Option 3: Private tour for the people who desirably want to know more abt Sanxingdui. Visit Jinsha site and then visit Sanxingdui museum in the afternoon by private transfer. Option 4 and 5: Private transfer by Chinese speaking driver. Driver will show you the entrance when you reach the attraction and wait for you in the parking lot. Please click the "check availability" button to check the 3 options.

Want to impress your friends back home with a delectable Chinese meal made entirely by you? Then take part in this four-hour Chengdu cooking course and learn how to cook four different Sichuan meals and you'll be taught by a professional chef. The best part is you get to dine on your dishes and celebrate your new-found culinary skills with your fellow budding chefs.

With the help of your native host, you will discover the unqiue flavours of local cooking and learn about the traditional way of life here in Chengdu. As part of this class, you will get a guided tour to a local market, a cooking class with the master chef of WEZO Hotel, a get-together meal at the end of class, a cooking certificate issued by the hotel, and unlimited beer to enjoy!

Explore the Chuancais Museum, an "eatable museum" that blends culture, history, and cuisine. Begin with a tour of over 6,000 cultural relics, including the world's most expensive pickle jar. Visit the raw materials display area, where you'll see organic vegetables, poultry, and livestock, and learn about the 300-year heritage of Pixian chili bean paste brewing. Take part in a hands-on, interactive cooking class with expert local chefs. You’ll learn essential Sichuan cooking techniques, like wok-firing and stir-frying, and cook three traditional dishes. Discover how to select and prepare exotic ingredients that are central to Sichuan cuisine. At the end, savor your culinary creations alongside authentic local snacks. Enjoy a cup of covered-bowl tea, play Mahjong, and relax in a traditional Sichuan tea house. Vegetarians are welcome; let us know in advance about any dietary restrictions.

Local food market shopping and bargaining · Learn to cook most popular Sichuan food step by step · Learn Chinese food culture stories behind it · Enjoy the food you made in a unique home-style garden restaurant · Recipes for your cooking

This is a flexible Panda Tour! You can choose only visit Panda Base for half day tour, or morning in base and afernoon in Giant Buddha full day tour! If you choose "Only Ticket without pickup" option, you will go and explore the Panda Base on your own without guide, driver and hotel pickup. If you choose "with Guide Service" option, you will meet your private guide in your hotel lobby. Your guide will help you take a taxi or DIDI/UBER to Panda Breeding Center and help you back hotel at the end.(All your transportation cost is on you own) If you choose "with Guide and Driver"option, you will meet both in your hotel lobby, round way hotel transfer and guide service are all inclusive. If your booking is “with Driver Service”, you will meet your Chinese driver in your hotel lobby with a sign of your name. Translator APP will help you tell your driver your request.

During this 4-5 hours unique Chinese bun (Bao Zi) making workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guide to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the Bao Zi, a kind of famous traditional steamed bun with filling, made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

Learn to cook Kung Pao Chicken in this online cooking class, led by an experienced cook. You can learn from anywhere in the world. Just get your ingredients, and get ready to cook. You’ll learn chopping and cooking techniques, and be able to cook this for friends and family any time. Note there is a vegan option, if you’d rather cook that version. Plan on around one hour for this lesson Buy your ingredients before so you’re ready to go Vegetarians and vegans can be accommodated Learn about Sichuanese cooking from your chef

Cook and eat delicious & authentic orange chicken at your own kitchen and comfy home. I have hosted guests from United States (Austin, Atlanta, NYC, L.A, SF, San Diego, South Carolina, St Louise, Cleveland, IOWA), Australia, Canada, Belgium, Netherlands, Italy, UK, Germany. Team Event for Fieldfisher Law Firm, eBay, TechStyle…etc. Learn and experience A new cooking skill for a delightful weekend meal! Meet your expert chef Sunflower Li Online all the way from China.

Meet your English-speaking foodie Leader in Chengdu and discover the great HOTPOT With Chilli Cool. Come hungry: all foods In hotpot, plus unlimited local beer and drinks are included. Your guide will take you into a spice market to explore it and enjoy some local snacks in it. After finishing the spice market, you’ll take a private car to the cooking class place, a very famous Sichuan hot-pot restaurant. When you arrive there, you can have a break with Sichuan local tea. After that, you’ll start cooking both the spicy hotpot and the Non-spicy pot and learn to cut and set dishes, which will be guided by a professional chef. You’ll enjoy your hotpot that cooked by yourself with some beers or other beverages.

Sichuan Hotpot has a history of at least 1700 years. Today Sichuan Hotpots have been increased in category to include the "Red Pot" (Spicy hotpot flavor with chili peppers and Sichuan peppercorns), the “White Pot” (Non-spicy hotpot flavor with broth) and ‘Double Pot’ (Including the first two). With the help of your guide, you will be cooking both the spicy hotpot and the Non-spicy pot and learn to cut and set dishes with decorations, which will be guided by a professional chef. This experience will have a very unique local market visit as well, you will try to learn and taste the different foods in this beautiful city.

Baozi is a famous Chinese type of filled bun, the delicious juicy filling will amaze you. Take this hands-on class and make Chinese dough from scratch! You will also learn Chinese cooking and seasoning technics. During this 3-4 hour unique Bao Zi making workshop, you'll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Xi'an spices and ingredients that will be used in the following cooking class. The class will be carried out in a traditional Chinese style courtyard. You'll be treated with local tea as it's local's custom to treat friends and visitors. After that, you then will be guided to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the Bao Zi, a kind of famous traditional steamed bun with filling, made by yourself along with some beers or beverages. For it's really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

Learn how to cook the most healthy and delicious Chinese dishes at a local Shanghai Mama's home. The friendly Shanghai Mama will share her ancient Chinese cooking secret with you, and you will also get hands on experience during cooking process. You are suggested to learn 2 home dishes, like Sauteed Green Beans with Minced Pork and Vegetable, Shanghai Fried noodles with Pakchoi or Shanghai dumplings. After cooking, you will enjoy your own cooked food and your Shanghai Mama will also prepare other delicious food for you. In addition, a local wet market tour is included.

Our main objective is to give Sichuan cuisine lovers an opportunity to experience in Sichuan cuisine researching and making. Thus, we have prepared the following curriculum for those who are interested in joining this activity. Note: All the prices are valid the whole year except for the public holidays or big events in China, such as the National Day holiday from Oct.1 to Oct.7, the spring festival, May day .

Famous Szechuan style Dan dan noodles (担担面) is one of the most popular Chinese street foods. it is one of the top Chinese noodles.  During this 4-5 hours unique Dan Dan Noodles cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. After that, The class will be carried out in a professional cooking school of Sichuan cuisine. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guide to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the dishes made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

During this 4-5 hours unique Chinese Pickles Cooking Workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guided to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy a meal cooked from the pickles along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

During this 4-5 hour unique cooking workshop, you’ll be taken to an authentic local spice market, where you’ll explore and complete fun challenges while learning about the various types of Sichuan spices and ingredients that will be used in the cooking class. The class will be held in a traditional Sichuan-style courtyard. As a local custom to welcome friends and visitors, you’ll be served Sichuan local tea. Afterward, a professional chef will guide you through the cooking process in a cozy kitchen. The chef will teach you how to make tofu from scratch using a stone mill. As a bonus, you’ll also learn how to make soy milk and tofu brain (a type of bean curd jelly) at the same time. This is a truly hands-on experience, as you’ll not only master the art of tofu-making but also practice cutting techniques and learn how to cook Mapo tofu. Finally, you’ll savor the dishes you’ve prepared, accompanied by beer or other beverages.