What to expect During this tour?

Eat your way through the day starting with This boutique food and wine experience from Port Douglas will be tasting some of the best food and wine that the Atherton Tablelands has to offer. First stop is a Private Property for a 3 course breakfast at a Davidson Plum and finger lime farm with stunning views, then to Nerada Tea Plantaation for unique Tea and local cheeses and Tree Kangaroo spotting. Lunch at the Platypus Park to watch them play and try Kangaroo, Crocodile and other delicacies Visit a working dairy farm and sample their chocolates, stop in for seasonal fruit tasting and Macadamia nuts. Then a tipple or 2 at Mt Uncle distillery, and last stop of the day at either Jaques or Skybury Coffee Plantation for local coffee and tea with some delicious scones jam and cream. You will be taken through a variety of contrasting landscapes, relax as we taste our way around the regions 'Food Bowl.' 8 Unique gourmet Stops!The maximum participants for this tour is 12.